This crumbly-looking cake turns absolutely beautiful at the first bite.
Provided by Anita Hoffman @scent4U
Categories Cakes
Number Of Ingredients 13
Steps:
- Blend first 6 ingredients. Beat 4 minutes at medium speed of electric mixer.
- Pour into greased and floured 13 X 9 inch pan.
- Sprinkle with brown sugar and nuts.
- Bake at 325 degrees for 45 minutes. Cool in pan 15 minutes.
- Spoon hot butter glaze over warm cake.
- Butter Glaze: Combine butter, sugar, evaporated milk; boil 2 minutes. Stir in coconut.
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