MINIATURE REUBEN APPETIZERS

Miniature Reuben Appetizers image

Provided by Sharon Raasch

Time 40m

Number Of Ingredients 5

1 small loaf deli cocktail rye bread or pumpernickel bread
1 bottle thousand island dressing
3/4 lb corned beef or pastrami,sliced very thin
1 can(s) sauerkraut, drained
3/4 lb swiss cheese, sliced thin

Steps:

1. Preheat oven to 350º.
2. Place all bread slices on an ungreased cookie sheet.
3. Spread each slice with Thousand Island dressing, followed by a slice of corned beef or pastrami, folded in square to fit bread slice, followed by a tablespoon of sauerkraut, followed by a square of Swiss cheese.
4. Bake in preheated oven at 350 degrees for 10 to 12 minutes or until cheese is melted.
5. They're best warm from the oven,but still very good after they cool off. ***My tip or trick is to place a heating pad on low. Set the tray of sandwiches on this while the party is going on.*** This keeps them a nice temperture for eating.