4 BEAN BAKED BEANS

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Make and share this 4 Bean Baked Beans recipe from Food.com.

Provided by Kritty

Categories     Beans

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 9

2 (15 ounce) cans pork and beans
1 (15 ounce) can butter beans (drained)
1 (15 ounce) can lima beans (drained)
1 (15 ounce) can red beans (drained)
1/4 cup bacon (cooked and crumbled) or 1/4 cup sausage (cooked and crumbled)
1/4 cup brown sugar
3 tablespoons ketchup
1 tablespoon mustard
1 onion (chopped fine)

Steps:

  • In large pan combine onion and bacon or sausage. Saute until onions are tender and meat is cooked through.
  • Add beans and stir.
  • Add remaining ingredients and stir until sugar is dissolved.
  • Cook until heated through.

Nutrition Facts : Calories 307, Fat 2.5, SaturatedFat 0.8, Cholesterol 8.3, Sodium 845.1, Carbohydrate 59.6, Fiber 14, Sugar 8.7, Protein 15.4

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