BROILED LEMONY GARLIC BUTTER TILAPIA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Broiled Lemony Garlic Butter Tilapia image

This is an Easy Dish--Broiled tilapia with butter and lemon juice and garlic is moist and flaky with a great taste of buttery garlic and zesty lemon, oh it's SO GOOD!! Eat More Fish!!

Provided by Cheryl Culver

Categories     Fish

Number Of Ingredients 8

1 1/2 lb tilapia fillets
1 tsp garlic powder
1/4 c butter, melted
1/4 c lemon juice
1/4 c soy sauce
paprika to taste
lemon pepper to taste
parsley flakes to taste

Steps:

  • 1. How to Make it: Place tilapia fillets in a shallow dish; sprinkle with garlic powder. Combine melted butter, lemon juice, and soy sauce; pour over tilapia then turn to coat, sprinkle with lemon pepper Let stand for 10 minutes. Place fish on broiler pan then broil about 4 inches from heat for about 5 minutes on each side, or until fish flakes easily with a fork. Sprinkle with paprika and parsley and serve, Enjoy

There are no comments yet!