MINESTRONE SOUP FOR A CROWD

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Minestrone Soup for a Crowd image

Time 35m

Yield 12

Number Of Ingredients 6

2 cloves garlic, finely chopped
1 medium onion, chopped (1/2 cup)
2 small zucchini, chopped (2 cups)
2 medium carrots, sliced (1 cup)
2 medium celery stalks, chopped (1 cup)
1 can (28 oz) muir glen® organic diced tomato, undrained

Steps:

  • 1 Spray 8-quart nonstick Dutch oven with cooking spray; heat over medium heat. Add garlic and onion; cook about 2 minutes, stirring occasionally, until onion is tender.2 Stir in remaining ingredients except pasta. Heat to boiling. Reduce heat; cover and simmer 45 minutes.3 Heat to boiling. Stir in pasta. Return to boiling. Reduce heat; simmer uncovered 10 to 15 minutes or until pasta is tender.Source: bettycrocker.com

Nutrition Facts : Nutritional Facts Serves

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