MIFGASH MUSHROOMS

Mifgash Mushrooms image

Make and share this Mifgash Mushrooms recipe from Food.com.

Provided by Mirj2338

Categories Vegetable

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

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Ingredients

1 tablespoon oil, for frying
1 large onion, coarsely chopped
1 can button mushroom, rinsed
1 tablespoon soup mix
1 teaspoon paprika
1/2 teaspoon black pepper, coarsely grated
water

Steps:

Fry the onion in the oil until golden.
Add the mushrooms and continue sauteing for an additional 5 minutes.
Add the soup mix, the black pepper and the paprika.
Add enough water to make a sauce.
Cook over medium heat, stirring constantly, until the sauce has reached the desired thickness.

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