Make and share this Mia's Incredible Brown Rice recipe from Food.com.
Provided by Papagayita
Categories Brown Rice
Time 40m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 6
Steps:
- Sauté rice with olive oil until the grains begin to turn opaque in a large pot with a tight fitting lid.
- Add water, bouillon cube, and butter.
- Bring to a boil, reduce heat, cover, and simmer for approximately 20 minutes.
- Add minced garlic and replace lid. Cook for another 10-15 minutes tasting rice for doneness.
- You can cook it longer (up to 50 minutes) but I prefer a slightly chewy, nutty texture.
Nutrition Facts : Calories 140.9, Fat 3.7, SaturatedFat 1.5, Cholesterol 5.2, Sodium 140.9, Carbohydrate 24.3, Fiber 1.1, Sugar 0.4, Protein 2.6
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