How to make Meatloaf and Artichoke Heart Sandwich
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Place bread on work surface. Spread each slice with 1 tablespoon tapenade. Top one slice of bread with meatloaf, artichokes, pickles, and onions. Place remaining slice of bread tapenade-side down. Using a serrated knife, slice in half, and serve.
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