MCCORMICK'S SWEET AND SPICY NUTS
Make and share this Mccormick's Sweet and Spicy Nuts recipe from Food.com.
Provided by Misti_Country_Girl
Categories Lunch/Snacks
Time 1h10m
Yield 6 tablespoons, 9 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 250.
- Combine sugar, cinnamon, allspice, season-all, nutmeg and pepper in medium bowl; set aside.
- Beat egg white until foamy.
- Add nuts, tossing to coat.
- Add spice mixture, toss to coat nuts evenly.
- Spread nuts on greased baking sheet in a single layer.
- Bake 1 hour, stirring once.
- Cool slightly and break apart.
- Cool completely and store in airtight container up to 2 weeks.
Nutrition Facts : Calories 295.2, Fat 23.9, SaturatedFat 2.8, Sodium 155.7, Carbohydrate 17.6, Fiber 3.8, Sugar 9.4, Protein 7.3
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