Make and share this Mccormick's Sweet and Spicy Nuts recipe from Food.com.
Provided by Misti_Country_Girl
Categories Lunch/Snacks
Time 1h10m
Yield 6 tablespoons, 9 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 250.
- Combine sugar, cinnamon, allspice, season-all, nutmeg and pepper in medium bowl; set aside.
- Beat egg white until foamy.
- Add nuts, tossing to coat.
- Add spice mixture, toss to coat nuts evenly.
- Spread nuts on greased baking sheet in a single layer.
- Bake 1 hour, stirring once.
- Cool slightly and break apart.
- Cool completely and store in airtight container up to 2 weeks.
Nutrition Facts : Calories 295.2, Fat 23.9, SaturatedFat 2.8, Sodium 155.7, Carbohydrate 17.6, Fiber 3.8, Sugar 9.4, Protein 7.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love