MAYONNAISE BAKED FISH

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Mayonnaise Baked Fish image

Quick and easy and very moist and flavorful

Provided by barbara lentz

Categories     Fish

Time 30m

Number Of Ingredients 9

4 medium fish fillets your choice i used perch
1 Tbsp olive oil
1/4 c mayonnaise
1 Tbsp lemon juice
1/4 tsp dried dill
1/4 tsp old bay seasoning
2 Tbsp grated parmesan cheese
1 c panko bread crumbs
salt and pepper to taste

Steps:

  • 1. Preheat oven 400 degrees Brush fillets with olive oil
  • 2. Mix together the rest of ingredients except panko. spread on each fillets.
  • 3. Press each fillet in panko bread crumbs and place in baking pan. Panko is only on one side.
  • 4. Bake for 10 minutes or until done. Finish in the broiler for 2 minutes

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