YUMKINS

Yumkins image

These pumpkin "Yumkins" are moist, delicious and great tasting.

Provided by Monica

Categories Fruits and Vegetables Vegetables Squash

Yield 12

Number Of Ingredients 11

Ingredients

1 cup packed brown sugar
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
1 cup pumpkin puree
1 cup chopped walnuts
1 teaspoon vanilla extract
1 (3 ounce) package cream cheese
2 cups confectioners' sugar
1 tablespoon orange juice

Steps:

Preheat oven to 350 degrees F (175 C). Grease a 1 dozen miniature muffin tin.
Mix together the brown sugar, flour, baking soda, baking powder, salt, pumpkin, nuts and vanilla. Drop by the spoonful into muffin tin.
Bake for 15 to 20 minutes, set aside to cool.
Beat together the cream cheese, sugar and orange juice. Spread over cooled yumkins.

Nutrition Facts : Calories 317.7 calories, Carbohydrate 56.6 g, Cholesterol 7.8 mg, Fat 9.1 g, Fiber 1.4 g, Protein 4.4 g, SaturatedFat 2.2 g, Sodium 269.6 mg, Sugar 38.1 g