MARSHMALLOW GOOF BALLS
Make and share this Marshmallow Goof Balls recipe from Food.com.
Provided by grandma2969
Categories Candy
Time 30m
Yield 4 dozen
Number Of Ingredients 5
Steps:
- Cut marshamllows in half and freeze --
- Melt caramels, butter and milk in double boiler.
- Dip marshamllows in caramel mixture and roll in rice crisp cereal.
- Refrigerate till set.
Nutrition Facts : Calories 1868.5, Fat 65.8, SaturatedFat 38.2, Cholesterol 165.9, Sodium 1508.5, Carbohydrate 314.8, Fiber 0.7, Sugar 204.9, Protein 22.1
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