MANU'S JAMAICAN COFFEE

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Manu's Jamaican Coffee image

Make and share this Manu's Jamaican Coffee recipe from Food.com.

Provided by Sara 76

Categories     Beverages

Time 7m

Yield 1 serving(s)

Number Of Ingredients 4

1 teaspoon brown sugar
60 ml Bacardi light rum
180 ml strong black coffee, hot
60 ml pouring cream, approximately

Steps:

  • Place the brown sugar in the bottom of a wine glass.
  • Add bacardi and stir.
  • Add coffee. Stir to dissolve sugar.
  • Slowly pour cream over the back of a spoon so it sits on top of the coffee.
  • Serve!

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