In our house this was summer food. My childhood summers were full of BBQ with this on the table. I hate to admit it but if there were leftovers the next day I would butter some bread and put the onion and cucumbers on and eat with a smile on my face. I invite you to try my sandwich provided there are any leftovers. Mama (Carmen Jackson) didn't measure, but they were always wonderful. I am approximating in the ingredients so you may have to adjust things to suit yourself.
Provided by davinandkennard
Categories Lunch/Snacks
Time 2h5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Toss the thinly sliced onions and cucumbers with the cider vinegar, sugar, salt and pepper.
- Top with ice cubes and refrigerate.
Nutrition Facts : Calories 30.3, Fat 0.1, Sodium 2.8, Carbohydrate 6.6, Fiber 0.6, Sugar 4.1, Protein 0.6
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