My mom makes awesome green beans. When I moved out I asked her for the recipe. It's really simple and they turn out really nice and tender. I never really liked green beans before she started making this recipe. Now I love them!
Provided by lllllllllllllllllll
Categories Vegetable
Time 11m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Put water and about about 1 tsp. of salt to boil.
- After it boils, add green beans, then turn it on medium-low for 7 mins.
- While cooking, mix together dressing.
- Drain and rise with cold water to keep color.
- Pour dressing over beans, toss and serve.
Nutrition Facts : Calories 126.3, Fat 10.3, SaturatedFat 1.4, Sodium 311.8, Carbohydrate 8.2, Fiber 3.9, Sugar 1.6, Protein 2.1
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