Make and share this Malted Milk Cookies recipe from Food.com.
Provided by MizzNezz
Categories Dessert
Time 22m
Yield 3 dozen
Number Of Ingredients 10
Steps:
- In mixing bowl, cream butter and sugars.
- Beat in egg and vanilla.
- Mix dry ingredients; gradually add to creamed mixture.
- Stir in malted milk balls.
- Shape into 1 1/2-inch balls.
- Place on greased baking sheets, 2 inches apart.
- Bake at 375° for 10-12 minutes or until set.
- Cool.
Nutrition Facts : Calories 1223.2, Fat 64, SaturatedFat 39.6, Cholesterol 224.7, Sodium 1408.1, Carbohydrate 150.9, Fiber 2.7, Sugar 78.5, Protein 12.7
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