MAKEOVER CREAMY CRANBERRY SALAD

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Makeover Creamy Cranberry Salad image

Few foods capture the flavor of the season like cranberries, and this makeover took a holiday favorite and made it even better! You'll love the flavor of cranberry, apple and pineapple covered in a sweet and creamy dressing. Better still, it's only 2 grams of fat per serving! -Alexandra Lypecky, Dearborn, Michigan

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 12 servings (2/3 cup each).

Number Of Ingredients 8

3 cups fresh or frozen cranberries, thawed and coarsely chopped
1 can (20 ounces) unsweetened crushed pineapple, drained
2 cups miniature marshmallows
1 medium apple, chopped
Sugar substitute equivalent to 1/2 cup sugar
1/8 teaspoon salt
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
1/4 cup chopped walnuts

Steps:

  • In a large bowl, combine the cranberries, pineapple, marshmallows, apple, sugar substitute and salt. Cover and refrigerate overnight. , Just before serving, fold in whipped topping and walnuts.

Nutrition Facts : Calories 133 calories, Fat 4g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

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