MAIN DISH PIE RECIPE

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Main Dish Pie Recipe image

Provided by รก-164749

Number Of Ingredients 7

1 pkg (8 rolls) refrigerated crescent rolls
1 lb ground beef
1 med onion
12 oz beef gravy
10 oz frozen green peas, thawed
1/2 cup shredded Swiss cheese
6 tomato slices

Steps:

  • Preheat oven to 350 Unroll dough and spread to cover bottom of ungreased 9-inch pie pan. Press together to form lower crust. Bake 10-12 minutes. In a large skillet brown beef and onion. Drain fat. Stir in gravy and peas; cook until heated through. Pour mixture into partially baked piecrust. Sprinkle with cheese. Bake 10-15 minutes or until crust is brown and cheese is melted. Arrange tomato slices over pie. Bake 2 minutes more.

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