LUSH SLUSH

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Lush Slush image

Old family favorite (for grownups only) every holiday. Would be fabulous in the summertime too. A very sweet drink...not boozy-tasting. Best if frozen overnight - cook time represents time in the freezer. Makes alot.

Provided by NoCook

Categories     Beverages

Time 8h15m

Yield 24 serving(s)

Number Of Ingredients 6

2 cups sugar
2 cups water
7 cups water
1 (12 ounce) can frozen orange juice
1 (12 ounce) can frozen lemonade
1 (750 ml) bottle rum or 1 (750 ml) bottle brandy (apricot, peach, blackberry)

Steps:

  • Prepare in large tuperware type container with lid that will fit in your freezer.
  • Stir well, put the lid on and freeze mixture (overnight is best).
  • You will need to give it a stir every few hours.
  • When slushy, serve in a tall glass with half Squirt/Fresca (grapefruit flavored pop) or 7up/Sprite.
  • Ratio 1/2 slush and 1/2 pop.
  • Garnish with a cherry.
  • NOTE: I have never made this with RUM.
  • I have always made it with Brandy.
  • The apricot and peach are the prettiest drinks-- the blackberry turned out the color of icy ditch water.
  • We drank it anyway!

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