LOWER FAT HAMBURGER PIZZA

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Lower Fat Hamburger Pizza image

This is my lower fat version of my homemade hamburger pizza version, or at least I hope it is lower fat.

Provided by sae2008

Categories     < 30 Mins

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

1 (13 7/8 ounce) can Pillsbury refrigerated classic pizza crust
4 ounces tomato sauce
1 teaspoon oregano
10 ounces hamburger, browned and broken into small pieces
1 cup low fat mozzarella, shredded
4 ounces pineapple chunks

Steps:

  • Leave the pizza crust container sitting on the counter for about 10 minutes, it is easier to spread the dough at room temperature.
  • Open the container and spread it out on a greased pizza pan.
  • Bake in the oven for 7-10 minutes at 375 only until the dough starts to brown.
  • Remove the dough from the oven.
  • Spread the tomato sauce over the dough.
  • Spread the hamburger over the sauce.
  • Spread the shredded mozzarella cheese over the hamburger.
  • Sprinkle the pineapple over the cheese.
  • Bake the pizza another 10 minutes at 375 or until the cheese is melted and the dough just starts to turn brown.

Nutrition Facts : Calories 139.5, Fat 7.3, SaturatedFat 2.8, Cholesterol 42.9, Sodium 142.4, Carbohydrate 4.4, Fiber 0.5, Sugar 3.5, Protein 13.5

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