LOW FAT MACARONI SALAD

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Low Fat Macaroni Salad image

Make and share this Low Fat Macaroni Salad recipe from Food.com.

Provided by janem123

Categories     < 4 Hours

Time 2h30m

Yield 6 serving(s)

Number Of Ingredients 8

2 cups macaroni, uncooked
1 cup celery, sliced
1 cup red bell pepper, chopped
1/2 cup cucumber, sliced and quartered
1/2 cup red onion, chopped
1/3 cup fat-free mayonnaise
1/3 cup low-fat plain yogurt
1 tablespoon Dijon mustard

Steps:

  • Cook macaroni according to package directions. Drain and rinse with cold water.
  • In a large bowl, combine cooled macaroni, celery, bell pepper, cucumber, and onion.
  • In a small bowl, combine mayhonnaise, yogurt, and Dijon mustard. Add to ingreidents in large bowl and toss well to coat.
  • Chill for at least 2 hours.

Nutrition Facts : Calories 171, Fat 1.3, SaturatedFat 0.3, Cholesterol 2, Sodium 158.7, Carbohydrate 34.3, Fiber 2.5, Sugar 6.3, Protein 5.8

*** Explore more Low Fat Macaroni Salad Recipes »

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    #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #pasta     #dietary     #pasta-rice-and-grains     #elbow-macaroni     #4-hours-or-less

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