LOW-FAT CAFE AU LAIT PARFAITS

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Low-Fat Cafe au Lait Parfaits image

Provided by My Food and Family

Categories     Home

Time 2h15m

Yield Makes 8 servings.

Number Of Ingredients 5

3-1/2 cups cold fat-free milk, divided
1/2 cup MAXWELL HOUSE INTERNATIONAL Sugar Free Suisse Mocha, divided
1 pkg. (4-serving size) JELL-O Chocolate Flavor Sugar Free Fat Free Instant Pudding
1 pkg. (4-serving size) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
2 cups thawed COOL WHIP FREE Whipped Topping, divided

Steps:

  • Pour 2 cups of the milk into medium bowl. Add 1/4 cup of the flavored instant coffee. Beat with wire whisk 1 minute. Add chocolate pudding mix; beat an additional 2 minutes or until well blended.
  • Pour remaining 1-1/2 cups milk into another medium bowl. Add remaining 1/4 cup flavored instant coffee. Beat with wire whisk 1 minute. Add vanilla pudding mix; beat an additional 2 minutes or until well blended. Gently stir in 1 cup of the remaining whipped topping.
  • Spoon chocolate pudding evenly into 8 dessert dishes; cover with vanilla pudding mixture. Top with remaining whipped topping.
  • Refrigerate 2 hours or until ready to serve.

Nutrition Facts : Calories 120, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

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