LOW CARB EASY EGG MUFFINS
These egg muffins are really good. A friend gave me this recipe.
Provided by Eddie Jordan
Categories Eggs
Time 50m
Number Of Ingredients 8
Steps:
- 1. Cook bacon in microwave with paper towels to help absorb the excessive grease. Cook until bacon is almost well done. Dice into small pieces, set aside
- 2. In a small non-stick skillet spray with fat FREE cooking spray and saute' your onions until they are soft, set aside.
- 3. In a medium mixing bowl combine the eggs, bacon, cheese, onion, water, and salt & pepper
- 4. Spray cup cake /muffin pan with fat FREE spray , spoon in the mixture evenly into all 6 compartments.
- 5. preheat oven to 350 degrees. Bake for 30 to 35 minutes. ENJOY!!!
- 6. Save some cheddar cheese to melt on top of the muffin before they are completely done.
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