Steps:
- 1.In a greased muffin tin, add 1/2 cup of mashed potatoes per muffin cup. 2.Press down with a fork and create a small dip in each "muffin" 3.Bake at 350 degrees for 20 minutes, or until golden brown. 4.Remove from oven and let cool. 5.After mashed potato cups are cooled, add a dollop of sour cream to the middle of each. 6.Garnish with crumbled bacon, shredded cheese, chives, and crumbled french fried onions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love