LIMEADE ICE CREAM PIE

Limeade Ice Cream Pie image

How to make Limeade Ice Cream Pie

Provided by @MakeItYours

Number Of Ingredients 67

Previous Next

Ingredients

1-1.5 quart vanilla ice cream
1-15 oz. can frozen limeade concentrate
1 graham cracker pie crust
Optional:
Limes for garnish (optional)
Green Food Coloring (optional)
Mix up your ice cream and limeade concentrate.
At this point it will have a refreshing, slightly tart flavor. If you want to kick it up a notch, you could add some lime juice/zest. I added juice from one whole lime because we like it tart! I also added several drops of green food coloring. Again,
Pour the mixture into your pie shell and freeze for at least five hours.
Here's the part I always forget - the graham cracker pie crust comes in two different sizes. Get the larger one!!
Regardless of which one you use you may have some ice cream leftover that you can just pour back into the ice cream container or into individual cups and enjoy later.
That's it!
I'm brainstorming other flavors for this super easy recipe. What would you use?
Easy Limeade Ice Cream Pie - It only has three ingredients, making it the perfect easy summer treat!
Bio
Twitter
Facebook
Latest Posts
Pinterest
Kristin
Kristin
Owner at Yellow Bliss Road
Hi! I'm Kristin, the creative mind behind Yellow Bliss Road where you will be inspired by tons of easy to follow recipes, lots of free printables, and a little sprinkling of life thrown in for good measure.
Filed Under: Dessert, Recipes, Summer, Sweets & Treats
Comments
Lori @Vintage Charm Restored says
May 15, 2013 at 11:26 pm
This is being pinned right now!! Definitely making this!! Thanks for sharing!!
Reply
Susan D says
May 16, 2013 at 11:37 am
Love your Pyrex bowl! This recipe sounds delicious! Have you tried it with orange juice concentrate for a creamsicle? I wonder if that would work?
Reply
Jenn @ Clean and Scentsible says
May 19, 2013 at 6:54 pm
Love how easy this is! Perfect to take to a summer dinner party!
Reply
Heather SettingforFour says
May 20, 2013 at 1:45 am
I love anything lime - I'll have to make this soon!
Reply
thistlewoodfarm says
May 20, 2013 at 1:44 pm
Kristen,
LOVE this so much! Totally pinning and scheduling for Facebook!!!!!
You are SUCH a rock star!
karianne
Reply
cynthia at herlovelynest says
May 20, 2013 at 7:16 pm
I'm going to lounge in my adirondack chairs in the backyard, watch the bees loop by, and treat myself to this...delish!
PS. thanks for facebooking this karianne at thistlewoodfarm :-)
Reply
Leave a Reply
Your email address will not be published. Required fields are marked *
Name *
Email *
Website
Comment
You may use these HTML tags and attributes:
Subscribe for email updates
How to Clean Odors and Stains from Your Mattress
How to Make Your Own Printable Chalkboard Sign
One Pot Cheesy Smoked Sausage & Pasta Skillet
Creamy Tortellini and Sausage
Printable Chalkboard Letters Cake Bunting
Free Kitchen Printables

Steps:

Mix up your ice cream and limeade concentrate.At this point it will have a refreshing, slightly tart flavor. If you want to kick it up a notch, you could add some lime juice/zest. I added juice from one whole lime because we like it tart! I also added several drops of green food coloring. Again, that's optional.Pour the mixture into your pie shell and freeze for at least five hours.
Here's the part I always forget - the graham cracker pie crust comes in two different sizes. Get the larger one!!