LIMA BEAN SALAD

Lima Bean Salad image

Provided by @MakeItYours

Number Of Ingredients 8

2 cups sweet potato (peeled and diced)
2 tbsp olive oil (divided)
2 garlic cloves (minced)
12 oz. frozen lima beans
1 ball burrata cheese
2 tbsp fresh parsley (chopped)
1 tbsp lemon juice (to taste, optional)
Salt and pepper to taste

Steps:

Heat 1 tbsp olive oil in a skillet over medium high heat and then add the chopped sweet potatoes. Cook sweet potatoes for 5 minutes, and then add the garlic to the skillet and stir to combine. Cook until sweet potatoes are soft, and then pour into a large bowl.
Meanwhile, cook the lima beans in a saucepan until they're soft. Strain them, then add them to the bowl with the cooked sweet potato. Add the burrata cheese, parsley, salt, and pepper to the bowl and stir to combine. Taste test, then add lemon juice if desired.
Drizzle bowl with remaining 1 tbsp olive oil, and enjoy!