LAZY PEACH PIE

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Lazy Peach Pie image

This is quick and easy. Great w/ some ice cream. I haven't made this for quite sometime, and my recipe is torn at the bottom, so I approximated the exact cooking time. If you make this before I do again, please let me know if cook time is accurate.

Provided by Parsley

Categories     Pie

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

3/4 cup butter
1 cup self-rising flour
1 cup granulated sugar
3/4 cup milk
15 ounces canned peaches, drain but RESERVE juice
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1 tablespoon brown sugar

Steps:

  • Preheat oven to 350.
  • Place butter in a 8" glass square pan and microwave until butter is melted; evenly distrubute melted butter on bottom of pan.
  • In a small bowl, mix together SR flour, sugar, and milk and evenly pour over melted butter.
  • Place peach slices evenly over batter and pour reserved peach juice over peaches.
  • Combine cinnamon, nutmeg and brown sugar in a small bowl, and evenly sprinkle on top.
  • Bake in 350 degree oven about 30-45 minute or until brown.

Nutrition Facts : Calories 355.1, Fat 18.3, SaturatedFat 11.5, Cholesterol 49, Sodium 335.6, Carbohydrate 47.2, Fiber 1.2, Sugar 33.7, Protein 2.7

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