PEAR HONEY

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Pear Honey image

This is so simple and so good. Update: I have changed the sugar ingredient amount from 5 1/2 cups to 2 1/2 cups-5 cups because it is so sweet, you don't need all the amount. Enjoy!

Provided by Sharon123

Categories     Pears

Time 1h10m

Yield 7 half pint jars

Number Of Ingredients 4

3 lbs fresh pears, peeled, cored, and finely chopped
2 1/2-5 cups sugar
1 (8 ounce) can crushed pineapple in juice
1 tablespoon lemon juice

Steps:

  • In a 6 quart stainless steel kettle combine all ingredients.
  • Bring to boiling, stirring occasionally.
  • Simmer 40 minutes.
  • Spoon into sterile jars, leaving a 1/2 inch head space.
  • Wipe jar rims, adjust lids.
  • Process in boiling water for 10 minutes.
  • Makes 7 half pints.

Nutrition Facts : Calories 452.7, Fat 0.3, Sodium 3.8, Carbohydrate 118.3, Fiber 8.6, Sugar 102.5, Protein 1.2

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