KUMQUAT BREAKFAST MUFFINS

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Kumquat Breakfast Muffins image

Make and share this Kumquat Breakfast Muffins recipe from Food.com.

Provided by rejoicesunshine

Categories     Breakfast

Time 45m

Yield 10 muffins, 10 serving(s)

Number Of Ingredients 15

1/2 cup whole wheat flour
1 cup oats
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground nutmeg
1/4 cup chopped almonds
1 cup brown sugar
4 teaspoons flax seeds
4 teaspoons sesame seeds
2 teaspoons poppy seeds
2 tablespoons raisins
1/2 cup sliced kumquat
2 eggs
1/2 cup canola oil
1 teaspoon lime liquor

Steps:

  • Clean and cut the kumquats.
  • Mix all dry ingredients together.
  • Mix eggs and oil (or margarine) with electric mixer. Add all other ingredients slowly.
  • Scoop into muffin tins with an ice cream scoop. The batter will be runny.
  • Bake for 10-15 minutes on medium heat.

*** Explore more Kumquat Breakfast Muffins Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breakfast     #fruit     #easy     #beginner-cook     #grains     #inexpensive     #citrus     #pasta-rice-and-grains     #brunch

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