KETO NAAN BREAD RECIPE
With only 4g net carbs per slice, this keto naan recipe is a must! Made with mozzarella cheese and almond flour, it's easy too.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F.
- Add the mozzarella cheese to a microwave safe bowl, and heat at 30 second intervals until completely melted and formed into a cheese dough ball.
- Place the cheese dough into a mixing bowl with the rest of the ingredients except for the butter and parsley. Beat on high until well combined.
- Wet your hands slightly, and form the dough into 8 even pieces.
- Flatten the dough into a ¼ inch thick naan shapes on a parchment or silicone mat lined baking sheet.
- Bake for 15-20 minutes until browned and cooked through.
- Brush the melted butter on the warm naan bread and sprinkle with chopped parsley before serving.
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