KARO CRAZY CRUNCH
Got the recipe from a recipe leaflet on a bottle of Karo syrup
Provided by Debbie M.
Categories Candies
Number Of Ingredients 7
Steps:
- 1. Mix popped popcorn and nuts on a cookie sheet.
- 2. Combine sugar, margarine and Karo syrup in a 1 1/2 quart saucepan.
- 3. Bring to a boil over medium heat. Stir occasionally.
- 4. Boil 10-15 minutes; mixture will turn light caramel color.
- 5. Pour over popped poprcorn and nuts.
- 6. Spread to dry. When dry break apart and store in tightly covered container.
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Check it out »#15-minutes-or-less #time-to-make #course #preparation #lunch #snacks
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