JANET DODDS EASIEST EVER FRUIT COBBLER
Janet gave me this recipe to try out on my husband..He wanted a peach cobbler or pie like his grandmother made him when he was young. She was a great cook and did a lot of baking in a dutch oven. He said that I had a great doo on the crust. He was pleased. Very good.
Provided by deb baldwin
Categories Fruit Desserts
Time 35m
Number Of Ingredients 9
Steps:
- 1. Add flour, sugar, baking powder and milk into a medium bowl. Mix together and pour into a buttered pan or baking dish.
- 2. Add fruit, butter, and vanilla to another pan...sweeten to taste. Bring to a boil. Pour fruit over batter. Bake 450 degrees for 25 minutes.
- 3. I used a quart of home canned peaches, drained.
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