Make and share this Jalapeno Pepperoni Poppers recipe from Food.com.
Provided by RSchutzy
Categories High In...
Time 1h
Yield 40 Halves, 8 serving(s)
Number Of Ingredients 4
Steps:
- Knead both cheeses and roll into log.
- Remove stems from Jalapenos.
- Split Jalapenos length wise and remove seeds with spoon. (gloves are also handy).
- Using a knife spread cheese into each Jalapeno half.
- Top with Pepperoni and bake at 350 for 30 minutes.
Nutrition Facts : Calories 271.1, Fat 23.7, SaturatedFat 13, Cholesterol 71.6, Sodium 433.9, Carbohydrate 3.8, Fiber 1, Sugar 2.5, Protein 11.3
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