JACK DANIEL'S FUDGE

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JACK DANIEL'S FUDGE image

Recipe from a friend that found it at: Jackaholics

Provided by Mandi Hughes

Categories     Chocolate

Time 1h

Number Of Ingredients 7

5 c sugar(2 pounds)
2 stick unsalted butter
1 c whole milk
11/2 tsp vanilla extract
25 large marshmallows, ripped in half
21/2 c powdered sugar
3/4 c jack daniels, or a whiskey you really like. you will be able to really taste it!

Steps:

  • 1. 1. Whisk whiskey with confectioner's sugar, and set aside.
  • 2. 2. Foil and butter a 9 x 13 (or larger) baking pan.
  • 3. 3. Put sugar, butter, milk, and vanilla in a large pot with a heavy bottom. Stirring steadily until mixture boils, continue stirring while letting it boil for 3 minutes (time it, this is important). Remove from heat.
  • 4. 4. Add the marshmallows and chocolate, stirring until all of it is melted and blended into the sugar mix.
  • 5. 5. Give whiskey mixture a quick stir, and add it to the pot, stirring until fully incorporated.
  • 6. 6. Pour into a greased pan, and chill. Let mellow for a day before cutting.

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