ITALIAN STYLE FRITTATA
Make and share this Italian Style Frittata recipe from Food.com.
Provided by bornthisday1995
Categories Breakfast
Time 1h15m
Yield 1 do not double, 6-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Coat a 9-inch deep dish glass or stone with non-stick cooking spray.
- In a medium bowl whisk together eggs, heavy cream, sour cream, 2 tablespoons of the basil, salt and pepper until smooth; set aside.
- Spread hash browns evenly into bottom of deep dish; bake uncovered for 20 minutes.
- Remove from oven and sprinkle with mozzarella cheese.
- Arrange tomato slices on top and sprinkle with Parmesan cheese.
- Pour egg mixture over top.
- Bake for 40 to 45 minutes, or until eggs are set and lightly golden brown. Garnish with remaining basil and additional Parmesan cheese if desired.
Nutrition Facts : Calories 601.3, Fat 41.7, SaturatedFat 18.1, Cholesterol 268.7, Sodium 1220.8, Carbohydrate 40.5, Fiber 3.8, Sugar 3.5, Protein 16.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #occasion #omelets-and-frittatas #breakfast #eggs-dairy #cheese #eggs #brunch #presentation #served-hot #4-hours-or-less #from-scratch #leftovers
You'll also love