This is out of a church cookbook we bought in August and we've made it 3 times already it is wonderful and very hearty.
Provided by Mary Ellen Queen
Categories Other Soups
Time 2h30m
Number Of Ingredients 15
Steps:
- 1. In stock pot cook sausage, carrots, onion and celery until sausage is cooked. Drain fat. Add all other ingredients except pasta. Cover and simmer 1 hour. After an hour add orzo and return to boiling reduce heat and simmer 1 hour,uncovered, stirring frequently. Serve with freshly grated parmesan cheese and crusty bread.
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