ITALIAN GROUND BEEF AND MACARONI

Italian Ground Beef and Macaroni image

Make and share this Italian Ground Beef and Macaroni recipe from Food.com.

Provided by nnreq

Categories Meat

Time 45m

Yield 6 serving(s)

Number Of Ingredients 11

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Ingredients

3/4 lb lean ground beef
1/2 cup of chopped onion
1/4 cup of chopped green pepper
1/4 cup of chopped celery
1 (8 ounce) can tomatoes
1 (1 ounce) can tomato puree
1 teaspoon oregano leaves
1 teaspoon basil leaves
1/4 teaspoon salt
1/8 teaspoon pepper
3 cups cooked elbow macaroni (1 cup uncooked)

Steps:

Cook beef, onion, green pepper and celery in a large frying pan until beef is browned and onion is clear.
Drain.
Break up large pieces of tomatoes.
Add tomatoes, tomato puree and seasonings to beef mixture.
Simmer 15 minutes to blend flavors.
Stir in macaroni and heat to serving temperature.

Nutrition Facts : Calories 227.3, Fat 6.5, SaturatedFat 2.5, Cholesterol 36.9, Sodium 142.4, Carbohydrate 25.4, Fiber 2.4, Sugar 2.4, Protein 16.1

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