INDIAN-STYLE SPICY SHRIMP

Indian-Style Spicy Shrimp image

Add some spice to the dinner table with our Indian-Style Spicy Shrimp! This spicy shrimp recipe features spices such as garam masala and ground cumin.

Provided by My Food and Family

Categories Recipes

Time 20m

Yield 4 servings

Number Of Ingredients 9

Previous Next

Ingredients

1 Tbsp. olive oil
1/2 cup chopped onion s
3/4 lb. uncooked deveined peeled large shrimp
1/4 cup KRAFT Balsamic Vinaigrette Dressing
1/4 cup chopped fresh cilantro
1/2 tsp. garam masala
1/2 tsp. ground cumin
1/4 tsp. ground red pepper (cayenne)
1 Tbsp. fresh lemon juice

Steps:

Heat oil in large skillet on medium-high heat. Add onions; cook and stir 2 min. or until crisp-tender. Stir in shrimp; cook 2 min., stirring occasionally.
Add remaining ingredients except lemon juice; cook 3 min. or until shrimp turn pink.
Drizzle with lemon juice.

Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 140 mg, Sodium 890 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 3 g, Protein 16 g