INDIAN BUTTER CHICKEN

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Indian Butter Chicken image

Chicken curry prepared in butter Indian style

Provided by shailluck

Time 30m

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Heat the butter in the pan, add the onion paste and ginger-garlic paste, mix well and saute for 5 minutes on medium flame.
  • Now add the chilli powder, ground spices, salt, and tomato puree, mix well and cook for 5 minutes.
  • Add the Chicken with 250 ml water, mix well and simmer for 20-25 minutes.
  • Now add the cream and black pepper powder. Simmer it further for 2-3 minutes.
  • Garnish it with coriander and serve it hot.

*** Explore more Indian Butter Chicken Recipes »

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