INCREDIBLE BLUEBERRY TEA CAKE

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Incredible Blueberry Tea Cake image

I got this from my cousin years ago for a family reunion. It is my one & only signature dessert and you'll see why!! FABULOUS, not too sweet, not too dry, JUST RIGHT! I have to cut them into squares before taking them anywhere so I can "check" and make sure they are good :)

Provided by Kiwiwife

Categories     Dessert

Time 55m

Yield 12-14 serving(s)

Number Of Ingredients 13

1/2 cup soft butter
1 egg
1/2 cup milk
1/2 teaspoon vanilla
3/4 cup sugar
2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
2 cups blueberries
1/2 cup sugar
1/2 cup flour
1/2 cup butter
1/2 teaspoon cinnamon

Steps:

  • Preheat oven to 375°F.
  • Cream together first five ingredients (will be soupy looking).
  • In separate bowl mix with whisk next 3 ingredients then add to wet batter (this will be rather thick).
  • Fold in blueberries carefully.
  • Spread into greased 9x13-inch pan.
  • Mix topping ingredients in a bowl and crumble with pastry blender or 2 knives until mealy.
  • Top batter with topping and bake for 35-40 minutes.

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