IMPOSSIBLE HAM N SWISS PIE

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Impossible Ham n Swiss Pie image

This recipe is easy to make. They call it impossible pie because it makes its own crust. Was really doubtful when I fixed it the first time. Have run across many more recipes that are like this and I just love it.

Provided by Dorene Nagy

Categories     Savory Pies

Time 1h

Number Of Ingredients 8

2 c cut up fully cooked smoked ham
1 c shredded natural swiss cheese (4oz.)
1/4 c chopped green onion or chopped onion
4 eggs
2 c milk
1 c baking mix ( i use bisquick)
1/4 tsp salt
1/8 tsp fresh ground pepper

Steps:

  • 1. Heat oven to 400 degrees. Grease a 10" pie plate. Sprinkle ham, cheese, and onion in the plate. Beat remaining ingredients until smooth, 15 seconds on high or 1 minute with mixer. Pour into plate over other ingredients. Bake until golden brown and knife inserted in center comes out clean. 35 to 40 minutes. Cool 5 minutes and serve.

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