IMPOSSIBLE CHERRY PIE

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Impossible Cherry Pie image

I saw many versions of impossible pie posted, but didn't find the cherry flavor listed. This is my favorite.

Provided by Chris from Kansas

Categories     Pie

Time 45m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 11

1 cup milk
2 tablespoons margarine or 2 tablespoons butter, softened
1/4 teaspoon almond extract
2 eggs
1/2 cup Bisquick baking mix
1/4 cup sugar
1 (21 ounce) can cherry pie filling
2 tablespoons firm margarine or 2 tablespoons butter
1/2 cup Bisquick baking mix
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon

Steps:

  • Preheat oven to 400 degrees Fahrenheit.
  • Grease a 10-inch pie plate.
  • Beat all ingredients, except pie filling and streusel, until smooth - 15 seconds in blender on high or 1 minute with hand beater.
  • Pour into pie plate.
  • Spoon pie filling evenly over top.
  • Bake for 25 minutes.
  • Meanwhile, make streusel: Cut 2 Tablespoons firm margarine or butter into 1/2 cup Bisquick baking mix, 1/2 cup packed brown sugar and 1/2 teaspoons ground cinnamon until crumbly.
  • Top pie with streusel.
  • Bake about 10 minutes longer until streusel is brown; cool.

Nutrition Facts : Calories 420.2, Fat 13.9, SaturatedFat 3.7, Cholesterol 76.6, Sodium 412.2, Carbohydrate 68.9, Fiber 1.1, Sugar 28.4, Protein 5.5

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