IMPOSSIBLE CHEESEBURGER PIE - REVISED
Everytime I went to visit my gram, she would have a batch of this ready for me when I arrived because it was my favorite! I have long since taken her original recipe and tweaked it a couple of times to be the recipe I am going to share today!! I hope you enjoy it as much as me and my friends do!!
Provided by Rebecca Butner
Categories Burgers
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400 chop onion and mince garlic and put in a saute pan with 2 tbsp olive oil. cook until the onion is translucent
- 2. Once onion is translucent, add the ground chicken (or beef if you prefer) and cook until meat is done cooking
- 3. finely chop the pickle spears and mix into the meat mixture and let cool
- 4. mix together milk, eggs and bisquick mix till it's combined, should be a thin consistency so it will run through the meat in the pan.
- 5. put meat mixture into a baking dish, and sprinkle both cheddar and feta cheese on top of it, and then pour in the wet mixture.
- 6. make sure the wet mixture is throughout the baking pan.
- 7. Put into the oven and bake for 35 minutes. Pull out, slice and ENJOY!!!!
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