OYSTERS WITH CHILLI & GINGER DRESSING

Oysters with chilli & ginger dressing image

John Torode's seafood dish with a kick makes a spicy addition to a Chinese-style banquet

Provided by John Torode

Categories Dinner

Time 15m

Number Of Ingredients 9

Ingredients

12 oysters , shucked (see method for tips on preparing your oysters)
1 garlic clove , minced
thumb-sized piece ginger , finely chopped
2 tbsp mirin
1 tbsp soy sauce
4 spring onions , finely sliced
1 red chilli , finely chopped
2 tbsp sesame oil
bunch chives , finely chopped, to serve

Steps:

Shuck your oysters if not already prepared. Watch our video guide.
To make the sauce, mix all the ingredients together in a small bowl. Drizzle the sauce over the oysters, then sprinkle with chopped chives and serve straight away.

Nutrition Facts : Calories 90 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 1 grams sugar, Protein 4 grams protein, Sodium 1.07 milligram of sodium