ICE CREAM SANDWICHES - KAHLUA WAFERS
Steps:
- Beat butter at medium speed until creamy; gradually add sugar, beating well. Stir together Kahlua, coffee and vanilla until coffee dissolves; add to butter mixture, beating until blended. Combine flour, baking powder, salt; add to butter mixture, beating at low speed just until blended. Turn dough onto a lightly floured surface and roll to 1/8 inch thickness. Cut with a floured 3-inch round cutter and place 1 inch apart on lightly greased baking sheets. Bake at 375 degrees for 7 minutes or until cookies are lightly browned; remove to wire racks to cool.
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