ICE CREAM PUNCH
A co-worker served this at a party and it was the best. Rich but really cold and addictive. Prep time does not include chill time.
Provided by BogeysMom
Categories Punch Beverage
Time 40m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- In a large pot bring the water to a boil, then remove from heat.
- Add cocoa, sugar and coffee to the water and stir until dissolved.
- Cover container and refrigerate for at least 4 hours or overnight.
- 30 minutes before serving, pour mixture into a bowl and add ice cream.
- Stir until ice cream is partially dissolved.
- Add cool whip and let it sit a few minutes before serving.
Nutrition Facts : Calories 161.1, Fat 6.2, SaturatedFat 4, Cholesterol 18.1, Sodium 85.3, Carbohydrate 24.9, Fiber 0.8, Sugar 22.3, Protein 2.5
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