HUNGARIAN CHICKEN AND RICE

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Hungarian Chicken and Rice image

Provided by My Food and Family

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Time 2h

Number Of Ingredients 6

1 1/2 onions
2 Tbsp paprika
1 pkg chicken breasts or 1 whole chicken cut up in pieces
1 green pepper
3 cups rice
2-3 cups water

Steps:

  • Chop up onion. In a fry pan, fry the onion and add the paprika, and cook just a little bit.
  • In a large roaster, add chicken and onion mixture. Add cut up green pepper. Add rice and the water.
  • Cover and cook at 375 degrees F for 1 1/2 hours.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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