Use leftover rice to make a wholesome breakfast that's great for someone who avoids gluten, or anyone at all.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- In a medium pot, combine rice, milk, and maple syrup over medium-high. Bring to a boil and cook, stirring occasionally, until thickened slightly, 3 minutes. Divide among four bowls and top with almonds and raisins. Serve with nutmeg or cinnamon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love