CRISPY CELERY SALAD

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Crispy Celery Salad image

Categories     Salad     No-Cook     Picnic     Vegetarian     Quick & Easy     Vinegar     Mint     Celery     Summer     Parsley     Parade

Number Of Ingredients 7

5 or 6 outer celery ribs, trimmed and thinly sliced on the diagonal
Small inner celery ribs, including the leaves, chopped
2 tablespoons extra-virgin olive oil
1 tablespoon red-wine vinegar
Salt and freshly ground black pepper, to taste
1/4 cup small whole fresh flat-leaf parsley leaves
2 tablespoons coarsely chopped mint leaves

Steps:

  • 1. Place all of the celery in a bowl. Toss with the oil and vinegar. Season with salt and pepper.
  • 2. Just before serving, toss with the parsley and mint. Serve immediately. It's delicious served on a bed of thinly sliced beets.

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