HOT PICKLED CUCUMBER

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Hot Pickled Cucumber image

Make and share this Hot Pickled Cucumber recipe from Food.com.

Provided by aaron argo

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

2 cucumbers (peeled & thinly sliced)
1/2 cup lemon juice
1 -1 1/2 tablespoon hot sauce (Tapatio)
1/2 teaspoon salt
2 tablespoons vinegar, from jalapeno jar (optional)

Steps:

  • Combine ingredients.
  • Let pickle for about 1-2 hours (but why wait?).
  • CAUTION!
  • Only for picante lovers!

Nutrition Facts : Calories 30.6, Fat 0.2, SaturatedFat 0.1, Sodium 387.2, Carbohydrate 8.2, Fiber 0.9, Sugar 3.3, Protein 1.1

*** Explore more Hot Pickled Cucumber Recipes »

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